Cashier - Food

Responsibilities:

• Foster an environment that embodies Bally's Born to Entertain philosophy by creating a fun-filled, entertaining atmosphere
• Enthusiastically promote Bally's customer-centric culture of offering superior guest service and actively building long-lasting guest relations
• Learn and efficiently operate food and beverage computer systems
• Assist guests with food and beverage purchases, process payments, and operate the point-of-sale system efficiently and accurately
• Set up and organize cashier workstation with designated supplies, forms, and resource materials; and maintain the cleanliness of workstation at all times
• Adhere to all standard operating procedures and company policy
• Perform other duties as assigned

Compensation:

• Target Salary Range: $25.90/hr

Additional Benefits:

• $7 Daily Employee Parking Garage

Physical Demands & Work Environment:

• 
  
  Frequently lift and carry up to 30 pounds.
  
  
• Stand and walk for extended periods during scheduled shifts.
• Frequently bend, reach, stoop, kneel, and perform repetitive motions.
• Ability to work in a fast-paced environment with varying noise levels, bright lights, large crowds, and high-volume guest interaction.
• Must be able to effectively communicate with guests, Team Members, and leadership while maintaining a professional and positive demeanor.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

High School (preferred)

Must be at least 21 years of age. (preferred)
Must be able to obtain andmaintaina gaming license issued by the Illinois Gaming Board. (preferred)
Must have six months or more related experience. (preferred)
Must have open work availability to work nights, weekends, and holidays. (preferred)