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Your search generated 313 results
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Cottage Health

Sous Chef

Santa Barbara, California

Cottage Health

The Sous Chef assumes charge of the kitchen operation in the absence of the Executive Chef, to plan, direct, and evaluate the purchase, preparation, and production of food for patients, Cafeteria, Marketplace, Deli and special Catered funct...

Job Type Full Time
New
HEI Hotels & Resorts

Sushi Cook I - Orion's Roof

Virginia Beach, Virginia

HEI Hotels & Resorts

About Us HEI Hotels & Resorts is proud to welcome the Marriott Virginia Beach Oceanfront Resort to our growing portfolio of distinguished properties. Situated directly on the Virginia Beach boardwalk, this premier oceanfront destination off...

Job Type Full Time
New
HEI Hotels & Resorts

Sous Chef - Orion's Roof

Virginia Beach, Virginia

HEI Hotels & Resorts

About Us HEI Hotels & Resorts is proud to welcome the Marriott Virginia Beach Oceanfront Resort to our growing portfolio of distinguished properties. Situated directly on the Virginia Beach boardwalk, this premier oceanfront destination off...

Job Type Full Time
New
HEI Hotels & Resorts

Sous Chef OEM

Boerne, Texas

HEI Hotels & Resorts

About Us Imagine being greeted by the rugged limestone hills, big blue skies, and fresh country air of Tapatio Springs Hill Country Resort at the top of every workday. Working at our 220-acre resort combines the natural beauty of our surrou...

Job Type Full Time
New
Appalachian State University

Catering Sous Chef

Boone, North Carolina

Appalachian State University

Position Summary Information Classification Title Food Services Supervisor-ASU Working Title Catering Sous Chef Location Boone, NC Job Category 8 Position Number 096291 Not Eligible for Visa Sponsorship VISA sponsorship is not available for...

Job Type Full Time
New
Front Porch

Executive Chef

Cupertino, California

Front Porch

Sunny View Manor, where culinary excellence meets community. Join our team! Pay Range: $110,000 - $125,000 Summary: Under the direction of the Director of Dining Services, the Executive Chef, is responsible for all food production including...

Job Type Full Time
New
Yoke's Fresh Market

Baker

Post Falls, Idaho

Yoke's Fresh Market

Baker Post Falls, ID Wage: $13.25 to $21.25, depending on experience Benefits: Employee Assistance Program (EAP) - 100% Company paid Employee Stock Ownership Plan (ESOP) - 100% Company paid; allocations begin at age 21 Years of Credited Ser...

Job Type Full Time
New
Crescent Hotels & Resorts

Hotel Executive Sous Chef - Elysee New York

New York, New York

Crescent Hotels & Resorts

Description ABOUT ELYSEE NEW YORK Elysee New York is entering a new chapter as an intimate luxury boutique hotel in the heart of Midtown Manhattan. The hotel blends the elegance of a historic New York residence with the warmth and cultural ...

Job Type Full Time
New
Crescent Hotels & Resorts

Sous Chef - Tides Coastal Kitchen

Virginia Beach, Virginia

Crescent Hotels & Resorts

Description Join us at the Delta Hotel by Marriott Virginia Beach Waterfront, just steps away from Chesapeake Bay. From our casually elegant dining room to our bayside deck, come work at the perfect place to start your career in hospitality...

Job Type Full Time
New
Omni Hotels & Resorts

Pastry Cook 2

Hilton Head Island, South Carolina

Omni Hotels & Resorts

Omni Hilton Head Oceanfront Resort Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Omni Hil...

Job Type Full Time
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