Washington, D.C.
Hilton Washington DC National Mall The Wharf
Description Compensation $93,000 - $95,000 JOB OVERVIEW Responsible for the overall operation of the kitchen in absence of the Executive Chef, to include writing menus, specials and tastings, hiring and training employees, meeting a monthly...
9d
| Job Type | Full Time |
Complex Executive Chef: Westin Great Southern and Renaissance Columbus Downtown
Columbus, Ohio
Description Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures. Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and reco...
9d
| Job Type | Full Time |
Madison, Wisconsin
Description Sous Chef Location: Hilton Madison Monona Terrace - Madison, WI Schedule: Full-Time | Open Availability | Weekends & Holidays Required Estimated Wage: $26-$30/hour based on experience Bring Culinary Excellence to Life in a Fast-...
9d
| Job Type | Full Time |
Monroe, Wisconsin
Baker (1st) Monroe Wisconsin Job Description In this full-time role, you will be responsible for a variety of tasks including but not limited to batch mixing, baking, extruding, filling, depositing and cutting operations within the Bakery. ...
10d
| Job Type | Full Time |
Lahaina, Hawaii
Sous Chef Requisition ID 2026-76585 Category Culinary Job Location US-HI-Lahaina Property Royal Lahaina Resort Compensation Minimum USD $80,000.00/Yr. Compensation Maximum USD $85,000.00/Yr. Compensation Type Yearly Highgate Hotels Highgate...
11d
| Job Type | Full Time |
Part-Time Faculty - Pastry Chef (North)
Houston, Texas
Part-Time Faculty - Pastry Chef (North) Teaching Pastry Chef related course work. Applications for part-time faculty positions are accepted on a continuous basis and reviewed if openings become available. These positions are not current vac...
12d
| Job Type | Part Time |
Ponderay, Idaho
Baker Ponderay, ID Wage: $13.25 to $20.75, depending on experience Benefits: Employee Assistance Program (EAP) - 100% Company paid Employee Stock Ownership Plan (ESOP) - 100% Company paid; allocations begin at age 21 Years of Credited Servi...
12d
| Job Type | Full Time |
Grapevine, Texas
100 Great Wolf Dr, GRAPEVINE TX 76051, United States Pay: $70000 - $75000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the op...
12d
| Job Type | Full Time |
Seasonal Sous Chef (Temporary)
Monticello, New York
About Us Welcome to the Kartrite Resort & Waterpark, one of the countries most modern indoor waterparks. Located in the Catskills, this luxury lodge experience is the perfect adventure for families of all ages. We are looking for passionate...
12d
| Job Type | Temporary |
Quantico, Virginia
Make an impact by joining ServiceSource, a champion for people with disabilities. Explore new opportunities! ServiceSource is an organization of talented people who drive innovation, embrace change, and strengthen communities. Starting Sala...
13d
| Job Type | Full Time |